RESERVATIONS AND ENQUIRIES
Main courses consist of generous cuts of fish, chicken, beef and duck complemented by rice, noodles or salad for a fusion of tastes and textures. Vegetarians are welcomed with specially prepared dishes featuring vegetables in season. 

Sharing can still be an option but when your choice arrives, you may want to keep it to yourself!

View our menus on-line by using the Menu Browser below or download them for viewing at your leisure.


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